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ATAGO MASTER-53T Refractometer (Automatic Temperature Compensation & Water Resistant) | MASTER-53T are capable of measuring not only various kinds of juice, coffee, and other beverages but also processed food such as sauce, ketchup, low calorie jam, etc. Measurement range becomes wider from existing N-50E, with MASTER-53T / MASTER-53PT can be measured Brix 0.0 to 53.0%. These are an Automatic Temperature Compensation (ATC) model. The MASTER-T / PT series is a good alternative choice when the water resistant feature is not a priority.The MASTER-53T is made of metal, and the... | Hand-Held Refractometers |
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ATAGO MASTER-53α Refractometer (Automatic Temperature Compensation & Water Resistant) | MASTER-53α are capable of measuring not only various kinds of juice, coffee, and other beverages but also processed food such as sauce, ketchup, low calorie jam, etc. Measurement range becomes wider from existing N-50E, with MASTER-53α / MASTER-53Pα can be measured Brix0.0 to 53.0%. These are an Automatic Temperature Compensation (ATC) model with water resistant feature (IP65).The MASTER-53α is made of metal, and the MASTER-53Pα is plastic. The specifications are exactly the same. For... | Hand-Held Refractometers |
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ATAGO MASTER-80H Refractometer (Automatic Temperature Compensation & Water Resistant) | MASTER-80H is heat resistant model of the MASTER-Series. The MASTER-80H is the successor model of the conventional model H-80. The MASTER-80H is developed for measuring high-temperature samples at their respective production sites. Moreover, the MASTER-80H has a longer service life as compared with conventional types because its prism is made of corrosion resisting tempered glass. The MASTER-80H is best for measuring jam, marmalade candies, etc. *Calibration with the 30% Sucrose Solution... | Hand-Held Refractometers |
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ATAGO MASTER-93H Refractometer (Automatic Temperature Compensation & Water Resistant) | MASTER-93H is heat resistant model of the MASTER-Series. The MASTER-93H is the successor model of the conventional model H-93. The MASTER-93H is developed for measuring high-temperature samples at their respective production sites. Moreover, the MASTER-93H has a longer service life as compared with conventional types because its prism is made of corrosion resisting tempered glass. The MASTER-93H is best for measuring jam, marmalade candy same as the MASTER-80H.*Calibration with the 50% Sucrose... | Hand-Held Refractometers |
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ATAGO MASTER-AGRI MASTER series Vegetable & Fruit Refractometer | Optimized for measuring concentrations (Brix) of plant juices from leaves ,stems and roots. Only a small amount of liquid is needed for measurement.Perfectly apt to measure fruit juices and more. | Hand-Held Refractometers |
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ATAGO MASTER-BAUME Wine Refractometers (Automatic Temperature Compensation & Water Resistant) | The MASTER-Series Wine Refractometers are used for measuring grape must concentrations. The operator can simply apply a drop of sample on the prism to view the measurement value through the eyepiece. 5 models are available. These models come with dual scales (one wine scale plus Brix scale). These models are equipped with the same great features as the other MASTER-α Series. Featuring functions, such as, Easy-to-Read, Easy-to-Hold, Smooth Sampling, Easy Disposal of Sample, Well-Balanced... | Wine Refractometers |
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ATAGO MASTER-BC Battery Coolant Checker | This refractometer has an exclusive scale for measuring specific gravity of battery fluid and forchecking the freezing temperature of ethylene glycol and propylene glycol which are used as antifreeze mixture in automobiles, thermal catalyst for solar power systems and other industrial applications. MASTER-BC is the successor model to the conventional BC-2E. The scale is graduated in °C.NEW material (which is durable for salty and acid sample) is adopted. | Hand-Held Refractometers |
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ATAGO MASTER-BCF Battery Coolant Checker | This refractometer has an exclusive scale for measuring specific gravity of battery fluid and forchecking the freezing temperature of ethylene glycol and propylene glycol which are used as antifreeze mixture in automobiles, thermal catalyst for solar power systems and other industrial applications. MASTER-BCF is the successor model to the conventional BC-3E. The scale is graduated in °F.NEW material (which is durable for salty and acid sample) is adopted. | Hand-Held Refractometers |
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ATAGO MASTER-BR Coolant Refractometer | This refractometer can be used for measuring the concentration and freezing temperature of ethylene glycol and propylene glycol.NEW material (which is durable for salty and acid sample) is adopted. | Hand-Held Refractometers |
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ATAGO MASTER-BX/S28M MASTER series Brix & Salinity Refractometer | Dual scale: 0.0-33.0% Brix and 0.0-28.0g/100g salt concentration.All-in-one unit for measuring concentrations of beverages, fruit juices, and soups as well as salt in water. | Hand-Held Refractometers |
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ATAGO MASTER-GOE Wine Refractometers (Automatic Temperature Compensation & Water Resistant) | The MASTER-Series Wine Refractometers are used for measuring grape must concentrations. The operator can simply apply a drop of sample on the prism to view the measurement value through the eyepiece. 5 models are available. These models come with dual scales (one wine scale plus Brix scale). These models are equipped with the same great features as the other MASTER-α Series. Featuring functions, such as, Easy-to-Read, Easy-to-Hold, Smooth Sampling, Easy Disposal of Sample, Well-Balanced... | Wine Refractometers |
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ATAGO MASTER-HONEY Honey refractometer (Automatic Temperature Compensation & Water Resistant) | The honey refractometer is specially designed to determine the percentage of water contained in honey by means of the refractive index. | Hand-Held Refractometers |
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ATAGO MASTER-HONEY/BX Hand-held Refractometer | This dual-scale hand-held refractometer measures both the water content and Brix of honey. | Hand-Held Refractometers |
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ATAGO MASTER-KMW Wine Refractometers (Automatic Temperature Compensation & Water Resistant) | The MASTER-Series Wine Refractometers are used for measuring grape must concentrations. The operator can simply apply a drop of sample on the prism to view the measurement value through the eyepiece. 5 models are available. These models come with dual scales (one wine scale plus Brix scale). These models are equipped with the same great features as the other MASTER-α Series. Featuring functions, such as, Easy-to-Read, Easy-to-Hold, Smooth Sampling, Easy Disposal of Sample, Well-Balanced... | Wine Refractometers |
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ATAGO MASTER-M Refractometer | These are the successor model to the conventional N-1α. The MASTER-M / PM series is a good alternative choice when the water resistant feature is not a priority and the Temperature Compensation will be carried out manually. Not equipped with the Automatic Temperature Compensation feature.The MASTER-M is made of metal, and the MASTER-PM is plastic. The specifications are exactly the same. For salty and acidic samples, choose the plastic body, MASTER-PM. *Verification with the 10% Sucrose... | Hand-Held Refractometers |
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ATAGO MASTER-OE Wine Refractometers (Automatic Temperature Compensation & Water Resistant) | The MASTER-Series Wine Refractometers are used for measuring grape must concentrations. The operator can simply apply a drop of sample on the prism to view the measurement value through the eyepiece. 5 models are available. These models come with dual scales (one wine scale plus Brix scale). These models are equipped with the same great features as the other MASTER-α Series. Featuring functions, such as, Easy-to-Read, Easy-to-Hold, Smooth Sampling, Easy Disposal of Sample, Well-Balanced... | Wine Refractometers |
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ATAGO MASTER-P/GOE MASTER-Series Wine Refractometers | The MASTER-Series Wine Refractometers are used for measuring grape must concentrations. The operator can simply apply a drop of sample on the prism to view the measurement value through the eyepiece. 5 models are available. These models come with dual scales (one wine scale plus Brix scale). Featuring functions, such as, Easy-to-Read, Easy-to-Hold, Smooth Sampling, Easy Disposal of Sample, Well-Balanced Structure, and the improvement of hygiene aspect by employing the new type of grip.These... | Wine Refractometers |
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ATAGO MASTER-P/KMW MASTER-Series Wine Refractometers | The MASTER-Series Wine Refractometers are used for measuring grape must concentrations. The operator can simply apply a drop of sample on the prism to view the measurement value through the eyepiece. 5 models are available. These models come with dual scales (one wine scale plus Brix scale). Featuring functions, such as, Easy-to-Read, Easy-to-Hold, Smooth Sampling, Easy Disposal of Sample, Well-Balanced Structure, and the improvement of hygiene aspect by employing the new type of grip.These... | Wine Refractometers |
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ATAGO MASTER-P/TA MASTER-Series Wine Refractometers | The MASTER-Series Wine Refractometers are used for measuring grape must concentrations. The operator can simply apply a drop of sample on the prism to view the measurement value through the eyepiece. 5 models are available. These models come with dual scales (one wine scale plus Brix scale). Featuring functions, such as, Easy-to-Read, Easy-to-Hold, Smooth Sampling, Easy Disposal of Sample, Well-Balanced Structure, and the improvement of hygiene aspect by employing the new type of grip.These... | Wine Refractometers |
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ATAGO MASTER-PM Refractometer | These are the successor model to the conventional N-1α. The MASTER-M / PM series is a good alternative choice when the water resistant feature is not a priority and the Temperature Compensation will be carried out manually. Not equipped with the Automatic Temperature Compensation feature.The MASTER-M is made of metal, and the MASTER-PM is plastic. The specifications are exactly the same. For salty and acidic samples, choose the plastic body, MASTER-PM. *Verification with the 10% Sucrose... | Hand-Held Refractometers |
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