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Products
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ATAGO MASTER-4PT Refractometer (Automatic Temperature Compensation) | MASTER-4PT has a measuring range between the MASTER-2T / 2PT and the MASTER-3T / 3PT (measurement range Brix 45.0 to 82.0%). MASTER-4PT can be used for high concentration samples, such as condensed milk, concentrated fruit juice, jam, marmalade, liquid sugar, etc. These are an Automatic Temperature Compensation (ATC). The MASTER-T / PT series is a good alternative choice when the water resistant feature is not a priority.The MASTER-4T is made of metal, and the MASTER-4PT is plastic. The... | Hand-Held Refractometers |
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ATAGO MASTER-4M Refractometer | MASTER-4M has a measuring range between the MASTER-2M / 2PM and the MASTER-3M / 3PM (measurement range Brix 45.0 to 82.0%). The MASTER-4M are the successor model of the conventional model, N-4E. The MASTER-M / PM series is a good alternative choice when the water resistant feature is not a priority and the Temperature Compensation will be carried out manually. Not equipped with the Automatic Temperature Compensation feature.The MASTER-4M is made of metal, and the MASTER-4PM is plastic. The... | Hand-Held Refractometers |
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ATAGO MASTER-4PM Refractometer | MASTER-4PM has a measuring range between the MASTER-2M / 2PM and the MASTER-3M / 3PM (measurement range Brix 45.0 to 82.0%). The MASTER-4PM are the successor model of the conventional model, N-4E. The MASTER-M / PM series is a good alternative choice when the water resistant feature is not a priority and the Temperature Compensation will be carried out manually. Not equipped with the Automatic Temperature Compensation feature.The MASTER-4M is made of metal, and the MASTER-4PM is plastic. The... | Hand-Held Refractometers |
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ATAGO MASTER-10α Refractometer (Automatic Temperature Compensation & Water Resistant) | MASTER-10α are a model developed for very low concentration use where the Brix is 10% or less. Based on the popular MASTER-α / MASTER-Pα, the scale has been magnified and high precision measurements are possible. Good for measurements of low concentration fruit juices, cutting oil, etc. Automatic Temperature Compensation (ATC) model with water resistant feature (IP65). The MASTER-10α is made of metal, and the MASTER-10Pα is plastic. The specifications are exactly the same. For salty and... | Hand-Held Refractometers |
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ATAGO MASTER-10Pα Refractometer (Automatic Temperature Compensation & Water Resistant) | MASTER-10Pα are a model developed for very low concentration use where the Brix is 10% or less. Based on the popular MASTER-α / MASTER-Pα, the scale has been magnified and high precision measurements are possible. Good for measurements of low concentration fruit juices, cutting oil, etc. Automatic Temperature Compensation (ATC) model with water resistant feature (IP65). The MASTER-10α is made of metal, and the MASTER-10Pα is plastic. The specifications are exactly the same. For salty and... | Hand-Held Refractometers |
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ATAGO MASTER-10T Refractometer (Automatic Temperature Compensation) | MASTER-10T are a model developed for very low concentration use where the Brix is 10% or less. Based on the popular MASTER-T / MASTER-PT, the scale has been magnified and high precision measurements are possible. Good for measurements of low concentration fruit juices, cutting oil, etc. It is an Automatic Temperature Compensation (ATC) model. The MASTER-T / PT series is a good alternative choice when the water resistant feature is not a priority. The MASTER-10T is made of metal, and the... | Hand-Held Refractometers |
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ATAGO MASTER-10PT Refractometer (Automatic Temperature Compensation) | MASTER-10PT are a model developed for very low concentration use where the Brix is 10% or less. Based on the popular MASTER-T / MASTER-PT, the scale has been magnified and high precision measurements are possible. Good for measurements of low concentration fruit juices, cutting oil, etc. It is an Automatic Temperature Compensation (ATC) model. The MASTER-T / PT series is a good alternative choice when the water resistant feature is not a priority. The MASTER-10T is made of metal, and the... | Hand-Held Refractometers |
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ATAGO MASTER-10M Refractometer | MASTER-10M are low concentration model (measurement range Brix 0.0 to 10.0%) of the MASTER-M / MASTER-PM. MASTER-10M are the successor model to the conventional N-10E. Good for measurements of low concentration fruit juices, cutting oil, etc. The MASTER-M series is a good alternative choice when the water resistant feature is not a priority and the Temperature Compensation will be carried out manually. Not equipped with the Automatic Temperature Compensation feature.The MASTER-10M is made of... | Hand-Held Refractometers |
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ATAGO MASTER-10PM Refractometer | MASTER-10PM are low concentration model (measurement range Brix 0.0 to 10.0%) of the MASTER-M / MASTER-PM. MASTER-10PM are the successor model to the conventional N-10E. Good for measurements of low concentration fruit juices, cutting oil, etc. The MASTER-M / PM series is a good alternative choice when the water resistant feature is not a priority and the Temperature Compensation will be carried out manually. Not equipped with the Automatic Temperature Compensation feature.The MASTER-10M is... | Hand-Held Refractometers |
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ATAGO MASTER-20α Refractometer (Automatic Temperature Compensation & Water Resistant) | MASTER-20α are low concentration model (measurement range Brix 0.0 to 20.0%) of the MASTER-α / MASTER-Pα. Good for measurements of low concentration fruit juices, cutting oil, etc. Automatic Temperature Compensation (ATC) model with water resistant feature (IP65).The MASTER-20α is made of metal, and the MASTER-20Pα is plastic. The specifications are exactly the same. For salty and acidic samples, choose the plastic body, MASTER-20Pα. *Verification with the 10% Sucrose Solution (RE-110010)... | Hand-Held Refractometers |
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ATAGO MASTER-20Pα Refractometer (Automatic Temperature Compensation & Water Resistant) | MASTER-20Pα are low concentration model (measurement range Brix 0.0 to 20.0%) of the MASTER-α / MASTER-Pα. Good for measurements of low concentration fruit juices, cutting oil, etc. Automatic Temperature Compensation (ATC) model with water resistant feature (IP65).The MASTER-20α is made of metal, and the MASTER-20Pα is plastic. The specifications are exactly the same. For salty and acidic samples, choose the plastic body, MASTER-20Pα. *Verification with the 10% Sucrose Solution... | Hand-Held Refractometers |
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ATAGO MASTER-20T Refractometer (Automatic Temperature Compensation) | MASTER-20T are low concentration model (measurement range Brix 0.0 to 20.0%) of the MASTER-T / MASTER-PT. MASTER-20T are is the successor model to the conventional ATC-20E. Good for measurements of low concentration fruit juices, cutting oil, etc. These are an Automatic Temperature Compensation (ATC) model. The MASTER-T / PT series is a good alternative choice when the water resistant feature is not a priority.The MASTER-20T is made of metal, and the MASTER-20PT is plastic. The specifications... | Hand-Held Refractometers |
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ATAGO MASTER-20PT Refractometer (Automatic Temperature Compensation) | MASTER-20PT are low concentration model (measurement range Brix 0.0 to 20.0%) of the MASTER-T / MASTER-PT. MASTER-20PT are is the successor model to the conventional ATC-20E. Good for measurements of low concentration fruit juices, cutting oil, etc. These are an Automatic Temperature Compensation (ATC) model. The MASTER-T / PT series is a good alternative choice when the water resistant feature is not a priority. The MASTER-20T is made of metal, and the MASTER-20PT is plastic. The... | Hand-Held Refractometers |
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ATAGO MASTER-20M Refractometer | MASTER-20M are low concentration model (measurement range Brix 0.0 to 20.0%) of the MASTER-M / MASTER-PM. MASTER-20M are the successor model to the conventional N-20E. Good for measurements of low concentration fruit juices, cutting oil, etc. The MASTER-M / PM series is a good alternative choice when the water resistant feature is not a priority and the Temperature Compensation will be carried out manually. Not equipped with the Automatic Temperature Compensation feature.The MASTER-20M is made... | Hand-Held Refractometers |
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ATAGO MASTER-20PM Refractometer | MASTER-20PM are low concentration model (measurement range Brix 0.0 to 20.0%) of the MASTER-M / MASTER-PM. MASTER-20PM are the successor model to the conventional N-20E. Good for measurements of low concentration fruit juices, cutting oil, etc. The MASTER-M / PM series is a good alternative choice when the water resistant feature is not a priority and the Temperature Compensation will be carried out manually. Not equipped with the Automatic Temperature Compensation feature. The MASTER-20M is... | Hand-Held Refractometers |
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ATAGO MASTER-500 MASTER series Refractometer | MASTER-500 is 0-90% wide brix model of the MASTER-Series.• Heat resistant• Water resistant | Hand-Held Refractometers |
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ATAGO MASTER-50H Refractometer (Automatic Temperature Compensation & Water Resistant) | MASTER-50H is heat resistant model of the MASTER-Series. The MASTER-50H is the successor model of the conventional model, H-50. The MASTER-50H is developed for measuring high-temperature samples at their respective production sites. Moreover, the MASTER-50H has a longer service life as compared with conventional types because its prism is made of corrosion resisting tempered glass. *Verification with the 10% Sucrose Solution (RE-110010), 20% Sucrose Solution (RE-110020), 30% Sucrose Solution... | Hand-Held Refractometers |
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ATAGO MASTER-80H Refractometer (Automatic Temperature Compensation & Water Resistant) | MASTER-80H is heat resistant model of the MASTER-Series. The MASTER-80H is the successor model of the conventional model H-80. The MASTER-80H is developed for measuring high-temperature samples at their respective production sites. Moreover, the MASTER-80H has a longer service life as compared with conventional types because its prism is made of corrosion resisting tempered glass. The MASTER-80H is best for measuring jam, marmalade candies, etc. *Calibration with the 30% Sucrose Solution... | Hand-Held Refractometers |
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ATAGO MASTER-93H Refractometer (Automatic Temperature Compensation & Water Resistant) | MASTER-93H is heat resistant model of the MASTER-Series. The MASTER-93H is the successor model of the conventional model H-93. The MASTER-93H is developed for measuring high-temperature samples at their respective production sites. Moreover, the MASTER-93H has a longer service life as compared with conventional types because its prism is made of corrosion resisting tempered glass. The MASTER-93H is best for measuring jam, marmalade candy same as the MASTER-80H.*Calibration with the 50% Sucrose... | Hand-Held Refractometers |
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ATAGO MASTER-100H Refractometer (Automatic Temperature Compensation & Water Resistant) | MASTER-100H is heat resistant model of the MASTER-Series. The MASTER-100H is developed for measuring high-temperature samples at their respective production sites. Moreover, the MASTER-100H has a longer service life as compared with conventional types because its prism is made of corrosion resisting tempered glass.The MASTER-100H is best for measuring jam, marmalade candy same as the MASTER-80H and MASTER-93H. Measurement range of the MASTER-100H is Brix 60.0 to 100.0%. Only the MASTER-100H can... | Hand-Held Refractometers |
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